Bartender/Barista – Skiathos

Job Description

Qualifications

2-3 years minimum experience as a Barman or Barista in a Luxury Boutique Hotel or a Restaurant.
Basic principles of Bartending & Mixology are required.
In depth knowledge of F&B Quality Service Sop’s is crucial.
Excellent command of both English and Greek languages ​​is essential.
Very good knowledge of a second foreign language will be considered as an asset.
Previous experience on POS & Micros systems is more than welcomed.
Self-motivated, enthusiastic, with natural ability and confidence to sell / promote.
Excellent Customer Service Skills.
Problem-solving skills.
Well-groomed with strong interpersonal skills.

Responsibilities

Implementation on a daily basis of the operating procedures of the department
Maximize Hotel Food & Beverage sales
Great attention to detail
Offering upscale customer service

Benefits:

An attractive package of benefits is offered according to qualifications as well as accommodation and meals
Pleasant working environment
Supportive management
Excellent opportunities for career progression

Should you wish to be a member of the HotelBrain team, please send us your CV with a photo.

All applications will be treated in the strictest confidence